Category: Cooking
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Monkey Bread
½ Cup butter (1 stick)1/3 Cup granulated sugar1/3 Cup firmly packed brown sugar¼ Cup finely chopped nuts (pecans, walnuts, et cetera)1 Tablespoon ground cinnamon3 (12-ounce) or 2 (16.3-ounce) cans buttermilk biscuitsPreheat the oven to 375 degrees. Coat the inside of a tube pan with fluted sides using cooking spray or butter. Melt the butter in…
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Happy Thanksgiving
I’ve been doing quite a bit of cooking recently and here’s a recipe I thought I would share with you for the upcoming holidays!Ingredients:1 whole chicken or turkey1 large lemon, cut into halvesSprig of rosemarySalt and pepper to tasteButter or olive oil, whichever you preferHeat oven to 350 degreesRub butter or oil over the skin…
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Better than Sex Cake
Ingredients 1 double recipe Quick Chocolate Cake cooled to room temperature 1 17.5 ounce jar caramel or butterscotch caramel ice cream topping (Mrs. Richardson’s) 1 13 ounce can sweetened condensed milk (Eagle) 1 8 ounce container frozen whipped topping, thawed (Cool Whip) 2 large candy bars, chopped (Snickers) Method Poke holes all over the cake…
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Quick Chocolate Cake
Ingredients 1 cup milk, divided 1 egg 3 tablespoons baking cocoa, heaping 1/4 cup butter or vegetable shortening (Lump the size of an egg) 1 cup flour 1 cup sugar 1 teaspoon instant espresso powder (optional) pinch salt 1 teaspoon vanilla (optional) 1 teaspoon baking soda Method Preheat ovent to 350 F Mix flour, sugar,…
